Chow Mein
The "Chow mein" (炒面) is the Cantonese pronunciation of the Chinese characters above, which means stir-fried noodles. Generally speaking, this stir-fried dish consists of noodles, meat (usually chicken, beef, shrimp, or pork), onions and celery. A delicious chow mein is based on it sauce.
For making chow mein, the noodles need to be cooked in boiling water for a while. After they becoming cool, then move to the step of stir-frying. Ingredients for making chow mein are chicken, prawn, oil, chow mein noodles, onions, water, soy sauce, sugar, vegetables.
